Brunch Casserole

6 Eggs, Beaten

1/2 tsp Salt

Fresh Ground Black Pepper to Taste

1/2- 1 Tsp Dry Mustard

1/4 Cup Minced Onion

1/4 Cup Minced Green Pepper

2 Tsp Worcestershire Sauce

Dash Cayenne Pepper

3 Cups Milk

16 Slices White Bread, Crusts Removed


Combine first 9 ingredients

Place 8 slices of bread in a 9 x 13 baling pan, and place 1 slice meat and 1 slice cheese on each.

Cover with 8 remaining slices of bread

Pour egg mixture over bread, cover and let stand overnight in the refrigerator

Pour melted butter over top.

Cover with potato chips and bake for 1 hour at 350 degrees