Brunch Casserole

6 Eggs, Beaten
1/2 tsp Salt
Fresh Ground Black Pepper to Taste
1/2- 1 Tsp Dry Mustard
1/4 Cup Minced Onion
1/4 Cup Minced Green Pepper
2 Tsp Worcestershire Sauce
Dash Cayenne Pepper
3 Cups Milk
16 Slices White Bread, Crusts Removed
Combine first 9 ingredients
Place 8 slices of bread in a 9 x 13 baling pan, and place 1 slice meat and 1 slice cheese on each.
Cover with 8 remaining slices of bread
Pour egg mixture over bread, cover and let stand overnight in the refrigerator
Pour melted butter over top.
Cover with potato chips and bake for 1 hour at 350 degrees