Kahlua
Ingredients

750ml Vodka

4 Cups sugar

4 Cups Water

2 Oz. Instant Coffee

1 Vanilla Bean

Directions

Bring 3 cups of water to a boil

Cut vanilla bean into quarters, split, and remove seeds

Add sugar and vanilla bean to boiling water. Stir until sugar is dissolved.

Reduce heat and cook at a low boil for twenty minutes.

Separately, bring 1 cup of water to a boil and add coffee

After sugar water is done boiling, add coffee and let stand until cool

Add vodka and mix

Notes

Let stand for 2 weeks

Use Maxwell House instant coffee

The longer it ages the smoother it gets

Let stand until cool before adding vodlta as heat will destroy the alcohol in the vodka