Macerated Honeydew, Cantaloupe and Watermelon with Iced Pineapple Wine
Ingredients

2 Cups Red Watermelon (cubed)

1 Cup Yellow Watermelon (cubed)

1 Cup Canaloupe (cubed)

1 Cup Honeydew (cubed)

2 Cups Pineapple Wine (chilled)

Fresh Mint, for garnish

Directions

In a large bowl, combine the fruit with the wine.

Let stand at room temperature for 15 minutes.

Garnish with mint.

Notes

Recommended wine: Tedeschi