Macerated Honeydew, Cantaloupe and Watermelon with Iced Pineapple Wine

Ingredients
2 Cups Red Watermelon (cubed)
1 Cup Yellow Watermelon (cubed)
1 Cup Canaloupe (cubed)
1 Cup Honeydew (cubed)
2 Cups Pineapple Wine (chilled)
Fresh Mint, for garnish
Directions
In a large bowl, combine the fruit with the wine.
Let stand at room temperature for 15 minutes.
Garnish with mint.
Notes
Recommended wine: Tedeschi