1/2 Large Vidalia Onion Per Person

Butter or Margarine

Fresh Grated Parmesan Cheese

Salt

Make one 12" square of aluminum foil for each onion half

Peal onions and place on a square of foil

Add butter, salt, pepper and cheese to taste

Bake or grill for approx. 40 minutes or until tender

For grilling, margarine does not burn as easily as butter